مساعد خباز - بندة المزاحمية

Job Purpose:

Assist the baker in Production and product preparation as per company standards and serve Customers.

Functional Accountabilities:

Follow the contract procedures in transferring ingredients from other sections

Operate the oven

Prepare the dough and other ingredients, bake as per customer order

Prepare products for display

Receives feedback from customers and changes production as required

Control Waste: A

Ensure productivity by achieving standard production targets for a defined quantity

Minimizes waste

Ensure Products are on display

Monitor items movement and reports shortages to reorder

Implement the hygiene standards at the level of product handling and implementation:

Ensure area/section is clear at all times

Ensure all hygiene requirements are met

Offer friendly and knowledgeable courteous service to all customers regardless of race nationality and gender

Deal with customer requests and requirements

Product preparation for customers

Packaging and pricing items for customer

Education

Basic literacy with a minimum of 1years’ experience in bakery

Experience, Skills & Competencies

Outlines a typical “person” specification, Should focus on the principal qualifications, skills, and experience you would look for when recruiting someone to the role.

Experience needed – Knowledge required – Technical Skills - Behavioral Competencies